El Dorado Home Wine Making Website - Home Wine Making Information and Wine Recipes
Home Wine Making
- 1. Improving the Taste and Color of Wine with pH Control
- (Home Wine Making)
- ... impact on microbes, thus is it important to make sure pH levels are correct before introducing yeast. Smaller wine makers may test the wine pH levels with a pH probe and portable meter. Larger facilities ...
- Created on 29 November 2021
- 2. Black Current wine
- (Fruit Wine)
- Back to Fruit Wine Recipes BLACK CURRANT WINE (1) [Full Bodied] 3 lb. black currants 4 lb. granulated sugar 1 gallon water wine yeast and nutrient Strip currants of stems and leafy ...
- Created on 21 September 2021
- 3. Black Current wine
- (Fruit Wine)
- BLACK CURRANT WINE (1) [Full Bodied] 3 lb. black currants 4 lb. granulated sugar 1 gallon water wine yeast and nutrient Strip currants of stems and leafy matter. Wash thoroughly and ...
- Created on 21 September 2021
- 4. Watermelon Wine
- (Fruit Wine)
- ... blend Wine yeast 1 teaspoon yeast nutrient / energiser 4 pints / 1/2 gallon cool, boiled water 1 campden tablet METHOD - WHAT TO DO Chop the red flesh from the watermelon into cubes and squeeze ...
- Created on 05 April 2019
- 5. Elderflower and Carrot Wine
- (Fruit Wine)
- ... up to 1 gallon Yeast nutrient Wine yeast METHOD - WHAT TO DO Scrub, thinly slice the carrots and boil until just tender. Place the elderflowers, chopped sultanas and sugar into a fermentation bucket. ...
- Created on 05 April 2019
- 6. Nectarine Wine
- (Fruit Wine)
- Back to Fruit Wine Recipes NECTARINE WINE 3 1/2 lb / 1,350 grams nectarines 3 lb / 1,350 grams sugar 3 lemons 1/2 pint strong black tea Pectin enzyme Water up to 1 gallon Yeast nutrient Wine yeast ...
- Created on 05 April 2019
- 7. Gooseberry Champagne
- (Fruit Wine)
- Back to Fruit Wine Recipes GOOSEBERRY CHAMPAGNE 6 lb / 2,750 grams unripe green gooseberries 3 lb / 1,500 grams sugar 8 pints / 1 gallon water 1/4 oz / 10 grams Champagne yeast METHOD After a 24-hour ...
- Created on 05 April 2019
- 8. Common Wine Defects
- (Wine Making Information)
- ... Acid CH3COOH vinegar Oxidation Product Ethyl Acetate CH3COOC2H5 finger nail polish ester of acetic acid + ethanol Hydrogen Sulfide H2S Rotten Egg Yeasts Diacetyl* (CH3CO)2 ...
- Created on 13 June 2017
- 9. Raisin Wine
- (Fruit Wine)
- RAISIN WINE Ingredients: 8 lbs. large raisins 1 gallon water Yeast; yeast nutrient 1 Campden tablet Method: Clean the raisins thoroughly by washing them in a colander, then mince through a coarse ...
- Created on 11 November 2016
- 10. Prune Wine
- (Fruit Wine)
- PRUNE WINE Ingredients: 2 lbs. prunes 1⁄2 lb. raisins 3 1⁄2 lb. sugar 1 gallon water Yeast; yeast nutrient 1 Campden tablet Method: Put the prunes in a crock and cover them with ...
- Created on 11 November 2016
- 11. Maize Wine
- (Fruit Wine)
- MAIZE WINE Ingredients: 1 1⁄2 lb. crushed maize 3 1⁄2 lb. Demerara sugar 4 sweet oranges 1 gallon water 1 lb. raisins 1 lemon Yeast; yeast nutrient Method: Despite the amount ...
- Created on 11 November 2016
- 12. "Instant Wine
- (Fruit Wine)
- ... Ingredients : 1 medium (pint) tin grapefruit juice 1⁄2 lb. EDME light dried malt extract 1 lb. granulated sugar 1 teaspoon yeast nutrient Yeast Water to 1 gallon Method: Dissolve the sugar ...
- Created on 11 November 2016
- 13. Honeysuckle Wine
- (Fruit Wine)
- HONEYSUCKLE WINE Ingredients: 2 pints of honeysuckle blossom (pressed down lightly) 3 lb. sugar 4 ozs. raisins 1 lemon 1 orange 1 Campden tablet 1 gallon water Yeast and nutrient Method: The ...
- Created on 11 November 2016
- 14. Elderberry Wine
- (Fruit Wine)
- Elderberry Wine 4lb Elderberries 3lb gran sugar 1/2 oz yeast 6 cloves 1/2 oz well bruised root ginger 1 gallon cold water Wash fruit. Boil till tender. Add sugar, cloves and ginger. Stir. When ...
- Created on 27 October 2016
- 15. Dried Bilberry Wine (Elderberry or Sloe)
- (Fruit Wine)
- DRIED BILBERRY WINE (or Elderberry or Sloe) Ingredients: 1⁄2 lb. dried bilberries 4 oz. raisins 1 gallon water Yeast nutrient and yeast 2 1⁄2 lb. sugar 1 level teaspoon citric acid Method: Chop ...
- Created on 27 October 2016
- 16. Dandelion Wine #1
- (Fruit Wine)
- ... This isn't really a modern recipe either ... no cultured yeast recommendation, no specific gravity and acid levels, not even air locks. The author says it's mellow and potent, and adds "I call it a sippin' ...
- Created on 27 October 2016
- 17. Concord Grape Wine Recipe
- (Fruit Wine)
- ... 1 teaspoon yeast nutrient 1 package wine yeast Bring water and sugar to boil in a large pot. Separate grapes from stems and place in primary fermentation container. Crush grapes and pour water into container. ...
- Created on 27 October 2016
- 18. Citrus Wine
- (Fruit Wine)
- Back to Fruit Wine Recipes Citrus Wine Ingredients: 1 lb. raisins 3 grapefruit 3 lemons 3 oranges 3 1⁄2 lb. sugar Yeast; yeast nutrient 1 gallon water Method: Firstly peel the ...
- Created on 27 October 2016
- 19. Raisin Wine (2)
- (Fruit Wine)
- RAISIN WINE (2) Ingredients: 2 lb. raisins 2 lb. sugar 1 gallon water Yeast yeast nutrient Method: Mince the raisins, put them in the water, and boil for an hour. Strain the liquor on to the sugar, ...
- Created on 27 October 2016
- 20. Strawberry Wine
- (Fruit Wine)
- ... Potassium Bisulfite (or 1 campden tablet) Pectic Enzyme (as directed on package) 5 Tsps. Yeast Nutrient 1 Tsp. Wine Tannin 8 Tsps. Acid Blend 8 lbs. Sugar 1 Pack Wine Yeast (EC-1118, CY17 or ...
- Created on 27 October 2016