El Dorado Home Wine Making Website - Home Wine Making Information and Wine Recipes
Home Wine Making
- 41. Sweet Sour Baked Beans
- (Recipes)
- ... out bacon, crumble, & set aside. Add onions to 1/4 cup bacon drippings (discard extra bacon drippings), separating onions into rings. Stir in brown sugar, mustard, & vinegar. Cook over medium heat, stirring ...
- Created on 26 August 2016
- 42. Cherry Wine
- (Fruit Wine)
- ... and nutrient. Cover and allow to ferment for 14 days. Now syphon into fermentation jar and fit airlock. Ferment out and rack once before bottling. ----------------------------------------------------------------------------- ...
- Created on 19 August 2016
- 43. Carrawattee
- (Fruit Wine)
- Back to Fruit Wine Recipes CARRAWATTEE Collect 1 1⁄2 pints of tea left over from the teapot into a 1 quart bottle, add 6 oz. sugar, 4 oz. raisins or sultanas, one saltspoon of dried H.H. yeast, ...
- Created on 19 August 2016
- 44. Barley Wine
- (Fruit Wine)
- Back to Fruit Wine Recipes BARLEY WINE Ingredients: 1 lb. barley 1 lb. raisins 1 lb. potatoes 3 1⁄2 lb. preserving sugar Yeast, yeast nutrient 1 gallon hot water The juice of two lemons 1 Campden ...
- Created on 15 August 2016
- 45. Blueberry Wine
- (Fruit Wine)
- ... lightly to extract juice. Siphon (rack) blueberry wine off sediment into secondary fermenter (carboy). Attach airlock filled 1/3 with water. When "must" has fermented to below 1.000 SG (.990 is ideal), ...
- Created on 15 August 2016
- 46. Banana Wine
- (Fruit Wine)
- ... and skins, put into nylon straining bag and tie. In 7½ qts. water bring to boil, then, simmer for ½ hour. 2. Remove pulp, pour hot liquour over sugar in primary fermentor, and mix thoroughly. 3. Stir ...
- Created on 15 August 2016
- 47. Blackberry Wine Recipe ( 1 gallon)
- (Fruit Wine)
- ... removed stems, leaves, and that your berries are fully ripened without any mold on them. Place your blackberries into a nylon straining bag and mash your berries. Or use your fruit press if you have ...
- Created on 11 August 2016
- 48. Apricot Wine
- (Fruit Wine)
- ... remove stones and any brown patches, and weigh out correct amount. 2. Mash and strain out juice into primary fermentor. Keep all pulp in nylon straining bag, tie top and place in primary. 3. Stir in all ...
- Created on 11 August 2016
- 49. Sulphur Dioxide (SO2) in Winemaking
- (Wine Making Information)
- ... sulphur, such as might drip into the barrel will lead inevitably to the formation of the dreaded hydrogen sulphide. In the winemaking business, -ite sulphur compounds are friendly, -ides are deadly enemies. ...
- Created on 10 August 2016
- 50. Mead Wine Recipes
- (Fruit Wine)
- Honey The main ingredient of any mead is honey. Imagine what it takes to make a single pound of honey. Thousands of bees must visit 2 million or more flowers. Both the flavor and the color of the ...
- Created on 15 September 2015